Skip to content

Big Mac-style smash burger tacos

Big Mac-style smash burger tacos
Serving suggestion

20 min

Serves 4
5 plants

*estimate per serving

The viral TikTok trick: burger smashed straight onto the wrap.

See all the swaps free - make your free account

Products we've checked

Other ingredients

  • 1/2 cucumber, very finely diced

  • 2 tbsp white wine vinegar

  • 1/2 tsp smoked paprika

  • 1/2 tsp garlic granules

  • 1 little gem lettuce, shredded

  • 1/2 onion, very finely diced

  • 1 pinch sea salt

What to do

  1. 1

    Soak the cucumber in the vinegar and salt for 10 minutes. Drain. This is your quick pickle.

  2. 2

    Mix the mayo, mustard, paprika, garlic and pickle. This is your special sauce.

  3. 3

    Split each burger in half. Roll into balls.

  4. 4

    Press a ball of beef thinly over each wrap round.

  5. 5

    Put beef side down in a hot dry pan. Cook 2 minutes until crisp.

  6. 6

    Flip. Add cheese. Cook 1 minute.

  7. 7

    Top with lettuce, onion and special sauce. Fold like a taco.

Tip: Press the beef right to the edge of the wrap. It crisps up into a lacy burger.

Good to know: Cook beef until there is no pink inside.

Ready-made swaps

Save
Share on WhatsApp (opens in a new tab)
See all the swaps free - make your free account