Ginger and lemon iced tea
10 min
Serves 2
1 plants
*estimate per serving
Make a jug. Keep it in the fridge.
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5cm (15g) fresh ginger, sliced
1 lemon, sliced
1 green tea bag
500ml boiling water
2 handfuls ice
What to do
- 1
Put the ginger, half the lemon and the tea bag in a jug.
- 2
Pour over the boiling water. Leave for 5 minutes.
- 3
Take out the tea bag.
- 4
Add the ice and the rest of the lemon.
- 5
Pour over more ice to serve.