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Chicken fajitas

Chicken fajitas
Serving suggestion

20 min

Serves 4
5 plants

*estimate per serving

Sizzling spiced chicken and peppers, wrapped up at the table.

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Other ingredients

  • 3 peppers, mixed colours, sliced

  • 1 red onion, sliced

  • 1 tbsp extra virgin olive oil

  • 2 tsp smoked paprika

  • 1 tsp ground cumin

  • 1 tsp garlic granules

  • 1 lime

  • 1 avocado

What to do

  1. 1

    Mix the spices with the oil and lime juice.

  2. 2

    Toss the chicken, peppers and onion in it.

  3. 3

    Cook in a very hot pan for 8 to 10 minutes.

  4. 4

    Warm the flatbreads.

  5. 5

    Put it all on the table. Let everyone fill their own.

Good to know: Cook chicken until there is no pink inside.

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Photo: Photo by César O'neill on Pexels

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