Olive oil popcorn with sea salt

What to do

1. 1

   Put the oil and 3 kernels in a big pan with a lid.

2. 2

   Heat on medium until the 3 kernels pop.

3. 3

   Add the rest of the kernels. Put the lid on.

4. 4

   Shake the pan now and then.

5. 5

   Take off the heat when the popping slows to every 2 seconds.

6. 6

   Tip into a bowl. Toss with the salt.

Ready-made swaps

• 

  M&S Collection Extra Virgin Olive Oil Crisps with Mediterranean Sea Salt 125g

  M&S

  Swap: M&S Collection Extra Virgin Olive Oil Crisps with Mediterranean Sea Salt 125g — instead of Walkers Cheese & Onion Multipack Crisps 6x25g

  Label check: Excellent (92)

  M&S, Ocado