Za'atar flatbread crisps with yoghurt dip

Products we've checked

• 2 flatbreads (piadina)

  

  Crosta & Mollica Piadina Flatbreads Durum Wheat

  Label check: Excellent (92)

  Wraps & flatbreads

  Ocado

• 150g Greek yoghurt

  

  Fage Total 5% Fat Natural Greek Recipe Strained Yoghurt

  Label check: Excellent (92)

  Yoghurt

  Ocado

What to do

1. 1

   Heat the oven to 200C (180C fan).

2. 2

   Brush the flatbreads with oil. Sprinkle with za'atar.

3. 3

   Cut into triangles. Bake for 8 minutes until crisp.

4. 4

   Mix the yoghurt, garlic, lemon and salt.

5. 5

   Dip and eat.

Ready-made swaps

• 

  M&S Collection Extra Virgin Olive Oil Crisps with Mediterranean Sea Salt 125g

  M&S

  Swap: M&S Collection Extra Virgin Olive Oil Crisps with Mediterranean Sea Salt 125g — instead of Walkers Cheese & Onion Multipack Crisps 6x25g

  Label check: Excellent (92)

  M&S, Ocado