Baked cinnamon apples
30 min
Serves 4
3 plants
*estimate per serving
Soft, juicy apples with a nutty, spiced filling.
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40g walnuts, chopped
30g rolled oats
20g butter
4 tbsp Greek yoghurt
Other ingredients
4 Bramley or eating apples
1 tsp ground cinnamon
What to do
- 1
Heat the oven to 190C (170C fan).
- 2
Core the apples. Score a line round the middle.
- 3
Mix the walnuts, oats, butter and cinnamon. Push into the apples.
- 4
Bake for 25 to 30 minutes until soft.
- 5
Serve with yoghurt.
Photo: Photo by Tim Douglas on Pexels