Willie's Cacao 100% Cacao Bar, Vegan, No Added Sugar
Willie's Cacao
Swap: Willie's Cacao 100% Cacao Bar, Vegan, No Added Sugar — instead of Cadbury Dairy Milk Chocolate Bar
Label check: Excellent (92)
Ocado
Magnum-style chocolate yoghurt lollies
20 min
Serves 6
4 plants
*estimate per serving
Creamy raspberry lollies with a chocolate shell that cracks.
See all the swaps free - make your free accountMake ahead: Freeze for up to 1 month.
To serve: Sweet from fruit only. Contains naturally occurring sugars.
Products we've checked
300g Greek yoghurt
100g 100% cacao chocolate
Other ingredients
2 ripe bananas
150g raspberries
2 tbsp coconut oil
20g flaked almonds, chopped
What to do
- 1
Blitz the yoghurt and bananas until smooth.
- 2
Fold in the raspberries, a little crushed.
- 3
Spoon into 6 lolly moulds. Add sticks. Freeze for 5 hours.
- 4
Melt the chocolate with the coconut oil. Pour into a tall glass. Cool for 5 minutes.
- 5
Dip each frozen lolly in the chocolate. Lift and hold.
- 6
Sprinkle with almonds before it sets. Eat now or freeze again.
Tip: The coconut oil makes the shell set fast and crack when you bite.
Ready-made swaps
Fage Total 5% Fat Natural Greek Recipe Strained Yoghurt
Fage
Swap: Fage Total 5% Fat Natural Greek Recipe Strained Yoghurt — instead of Muller Corner Strawberry Yogurt (136g)
Label check: Excellent (92)
Ocado