
Shredded Wheat Original Breakfast Cereal 24 Biscuits
Shredded Wheat
Swap: Shredded Wheat Original Breakfast Cereal 24 Biscuits — instead of Kellogg's Special K Original Breakfast Cereal
Label check: Excellent (92)
Ocado

50 min
*estimate per serving
The crunch comes from crushed Shredded Wheat. Nobody guesses.
See all the swaps free - make your free account8 chicken thighs and drumsticks, skin off
3 tbsp whole milk
40g plain flour
2 tsp smoked paprika
1 tsp garlic granules
1 tsp onion granules
1 tsp dried thyme
1 tsp dried oregano
1 tsp ground ginger
1/2 tsp celery salt or sea salt
1 tsp black pepper
1/2 tsp chilli powder
1/2 tsp mustard powder or seeds, ground
Mix the yoghurt and milk. Coat the chicken. Leave 10 minutes or overnight.
Heat the oven to 200C (180C fan). Put a rack on a tray.
Crush the Shredded Wheat into fine crumbs in a bag.
Mix with the flour and all 11 seasonings.
Lift each piece from the yoghurt. Press firmly into the crumb.
Put on the rack. Spray with oil.
Bake for 35 to 40 minutes until deep golden and crisp.
Tip: Baking on a rack lets air get under the chicken, so the bottom stays crunchy too. An air fryer works at 190C for 22 to 25 minutes.
Good to know: Cook chicken until there is no pink inside.

Shredded Wheat
Swap: Shredded Wheat Original Breakfast Cereal 24 Biscuits — instead of Kellogg's Special K Original Breakfast Cereal
Label check: Excellent (92)
Ocado